Beer Nutrition

Lager beer contains about 0.3g protein per 100g.

The carbohydrate content is about 2.7g carbohydrate per 100g, originating from the raw material malt.The yeast has transformed the majority of the carbohydrates into alcohol and carbon dioxide.Carbohydrates play an important role for the quality of the beer because it gives the beer body.

Soft drinks have a sugar based carbohydrate content of about 10g per 100g and beer contains only 25% of that.

Beer contains no fat.

Average calories for a Light or regular 12 oz. beer - 95-150.